"Savory and Flavorful Pork Chow Mein - A Quick and Easy Chinese Stir-Fried Noodle Dish Packed with Tender Pork, Crisp Vegetables, and Irresistible Asian Flavors!"
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20
20Pork Chow Mein
Indulge in the savory flavors of Pork Chow Mein, a classic Chinese stir-fry dish. Tender slices of pork, crisp vegetables, and flavorful noodles come together in a deliciously satisfying meal that is quick and easy to prepare.
Ingredients
Instructions
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Prepare noodles according to packet directions. Drain.
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Toss pork with half the oil in a large bowl.
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Heat a large, non-stick wok over a high heat.
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Add pork in two batches.
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Stir-fry for about 2 minutes, or until browned. Remove. Cover to keep warm.
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Heat remaining oil in the same hot wok. Add onion and curry powder.
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Stir-fry for 1 minute.
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Add tomatoes, carrot and cinnamon.
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Stir-fry for 2 minutes.
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Return pork to wok with noodles, kecap manis and soy sauce.
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Stir-fry for a further 3 minutes, or until hot. Remove from heat.
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Toss through the cabbage until hot.
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Serve pork chow mein topped with coriander.
Pork, Chow Mein, Noodles, Vegetables, Stir-fry
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